Made from double-milled sesame seeds and chilis, our extra silky smooth tahini just got a whole lot spicier! Just like your favorite hot sauce, it’s perfect for drizzling on everything from eggs and tacos to grain bowls and roasted veggies.
Like a shake of red pepper flakes or a few drops of hot sauce, a drizzle of our spicy tahini adds brightness and spice to your favorite dishes! We’ve taken the tahini you know and love and double milled it, rendering it extra silky smooth and drizzle-able, then added red hot chilis to give it a kick!
Our tahini is an all natural product that's high in calcium, iron and protein. It fits perfectly in a vegan, gluten free or paleo lifestyle. But above all, it's delicious!
Check out ourrecipe pagefor creative ways to use tahini in your kitchen.
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ORGANIC SPICY TAHINI: Hulled and roasted sesame seeds, red hot chili, sweet paprika, paprika extract. Contains sesame.
The tahini is certified kosher by OU. Please email us if you would like to see the certificate.
Tahini is as versatile as it is delicious. Use it as an ingredient in dips and dressings or drizzle it over toast or roasted vegetables. The possibilities are endless!
Unopened, tahini lasts for up to 18 months when stored in a cool, dry place. Once opened, your tahini will last for 12 months. We recommend storing your tahini in the fridge to slow the natural separation of oil, which may start to occur after a few months.
If you notice that your tahini has a layer of oil at the top, that doesn’t mean it’s gone bad! All you need to do is give your bottle a good shake before using it.
Check out our recipe page for creative ways to use tahini in your kitchen.